We’re delighted to see a great review of Anila’s Sweet Lime Pickle in the current edition of Cook Vegetarian magazine.
The reviewer “loved the chunky, thick texture of the pickle and the zingy flavour of the generously sliced limes.”
She also described the condiment as “incredibly moreish”…..which it is!
Sounds like Anila’s popular product really hit the spot with Cook Vegetarian magazine’s reviewer.
If you’d like to try Anila’s award-winning products and find out more about the flavoursome condiments, as well as delicious curry sauces, visit http://www.anilassauces.com/