by Louise Duffield | Jul 22, 2024 | Uncategorized
More than half of consumers believe that macarons are an essential part of afternoon tea, according to a survey commissioned by French pâtissier Tipiak. The research, to mark Afternoon Tea Week next month (12th to 18th August 2024), revealed that seven in ten Britons...
by Louise Duffield | Mar 19, 2024 | Uncategorized
French pâtissier Tipiak has committed to using Fairtrade chocolate and free-range eggs in its sweet and savoury pâtisserie. The ingredients switch has been made as part of the foodservice provider’s pledge to boost the ethical credentials of its authentic ‘thaw and...
by Louise Duffield | Dec 13, 2023 | Uncategorized
French pâtissier Tipiak has launched its stunning heart-shaped macarons range into the UK food service sector ahead of Valentine’s Day. Available exclusively via frozen food distributor Central Foods, the heart-shaped macarons selection features ten strawberry and ten...
