by Louise Duffield | Apr 20, 2021 | Uncategorized
French pâtissier Tipiak has launched a new range of exquisitely French Chocolate Petits Fours for the food service sector in the UK. The ‘thaw and serve’ selection of delicate treats includes chocolate and feuilletine squares, chocolate and hazelnut tartlets,...
by Louise Duffield | Feb 28, 2018 | Uncategorized
The taste for Tipiak French macarons has soared in the UK, with sales increasing by more than 24% year on year. Ahead of Macaron Day 2018 on 20th March, the pâtissier has reported that if all the Tipiak macarons sold in the UK in 2017 were laid end to end, they would...
by Louise Duffield | Feb 13, 2018 | Uncategorized
Focus Consultants has been awarded a position on a major national framework to supply consultancy services for property & building advice and management services. The position on the ESPO 2664_18 framework will run until December 2020 with an option to extend for...
by p10pr | Jul 7, 2017 | Uncategorized
CGI of Afan Valley Adventure Resort in South Wales East Midlands-based civil and structural engineering firm BSP Consulting has been appointed to work on a spectacular new multi-million pound adventure resort which is set to take the UK leisure industry by storm. Afan...
by p10pr | Jan 6, 2017 | Uncategorized
Alison and Gordon Lauder of Central Foods Frozen food distributor Central Foods has been awarded the BRC Standard for Agents and Brokers. The Northamptonshire-based company, which supplies a wide range of frozen food to wholesalers and caterers across the UK and...
